RESEP PILIHAN MYTHA

Sticky Toffee Bundt Cake

 

Bahan :
275 g kurma, cincang
400 ml air
2 sdt baking soda
225 g mentega asin
140 g gula merah
3 butir telur
420 g tepung terigu
1 sdm baking powder
1 sdm bubuk jahe
1 sdt garam
100 g kenari, cincang

Toffee Sauce :
100 g mentega asin
250 g gula dark coklat
250 ml sirup
200 ml krim ganda
1 sejumput cengkeh
1 jus lemon
1 sdt garam
1 sdm kopi instan

Vanilla Cream :
500 ml krim ganda
1 batang vanilla
6 kuning telur
6 sdt gula kastor
Tepung jagung 2 sdt

sumber : sortedfood.com

 
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